Sammic – Pizza Ovens – Mini / PL

Sammic Electric Pizza Ovens come with 1 or 2 cooking chambers including stainless steel cooking chambers with single stone hearth per deck.

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Overview

Features

Specifications

Available Models

Technical Specifications

Thermostat50ºC – 350ºC
Nº of pizzas8
Pizza diameter250 mm.
Total loadingØ 250 mm.
Chambers6400 W.
External dimensions (WxDxH)745x688x490 mm.
Net weight84 Kg.

Technical Specifications

Thermostat60ºC – 450ºC
Nº of pizzas4
Pizza diameterØ 300 mm.
Total loading4800 W.
Chambers1
External dimensions (WxDxH)1010x1120x430 mm.
Net weight80 Kg.

Technical Specifications

Thermostat60ºC – 450ºC
Nº of pizzas6
Pizza diameterØ 300 mm.
Total loading7200 W.
Chambers1
External dimensions (WxDxH)1010x1470x430 mm.
Net weight97 Kg.

Technical Specifications

Thermostat60ºC – 450ºC
Nº of pizzas6
Pizza diameterØ 300 mm.
Total loading8800 W.
Chambers1
External dimensions (WxDxH)1360x1120x430 mm.
Net weight105 Kg.

Technical Specifications

Thermostat60ºC – 450ºC
Nº of pizzas8
Pizza diameterØ 300 mm.
Total loading9600 W.
Chambers2
External dimensions (WxDxH)1010x1120x770 mm.
Net weight150 Kg.

Technical Specifications

Thermostat60ºC – 450ºC
Nº of pizzas12
Pizza diameterØ 300 mm.
Total loading17600 W.
Chambers2
External dimensions (WxDxH)1010x1470x770 mm.
Net weight198 Kg.

Technical Specifications

Thermostat60ºC – 450ºC
Nº of pizzas12
Pizza diameterØ 300 mm.
Total loading14400 W.
Chambers2
External dimensions (WxDxH)1360x1120x770 mm.
Net weight200  Kg.

Key Features

Sammic Pizza Ovens | MINI

  • Double pizza oven.
  • 4 independent, adjustable thermostats.
  • Energy saving: the use of high insulation materials & a door seal able to withstand high temperatures means heat consumption is kept to a minimum.
  • Stainless steel front and doors.

Sammic Pizza Ovens | PL-4 / 6 / 6W / 4+4 / 6+6 / 6+6W

  • Double or single chamber pizza oven.
  • 2 independent, adjustable thermostats in each chamber.
  • Independent temperature gauge for each chamber in the front panel.
  • Energy saving: the use of high insulation materials & a door seal able to withstand high temperatures means heat consumption is kept to a minimum.
  • Stainless steel front and doors.
  • Easy door operation for cleaning and maintenance.
  • Stainless steel cooking chambers with single stone hearth per deck.
  • Equipped with internal lighting.
  • Complete with steam air vent of Ø80 mm.

Key Industries

  • Food & Beverage

More Products

Sammic

SAMMIC is a group of companies whose activity is centred on the development, manufacture and commercialisation of Equipment for Catering…

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